The Agrarian History of England and Wales

Table of Contents

Part I. Prehistory Stuart Piggott: Preface by the general editor
Tables
Illustrations
Preface
Acknowledgements
Section 1. Early Prehistory Stuart Piggott:
1. Plants, animals and man in Britain
2. The first agrarian societies in Britain from 4000BC
Section 2. Later Prehistory P. J. Fowler:
1. Later prehistoric Britain
2. Agrarian techniques and technology
3. The achievement of later prehistoric farming in Britain
Appendices
Site index and bibliography
Section 3. Livestock M. L. Ryder:
1. Introduction
2. Husbandry in successive archaeological periods
3. Individual livestock species
Part II. AD 43–1042 H. P. R. Finberg: Section 4. Roman Britain S. Applebaum: Foreword
1. The climate
2. The pre-Roman heritage
3. The Roman Britons and their agrarian society
4. The choice of site
5. Tools
6. Ploughs and fields
7. Crops and plants
8. Houses
9. Byres and stables
10. Farms and their uses
11. The branches of the economy
12. The pattern of agrarian change
13. Continuity?
Biographical list of sites
Section 5. Post-Roman Wales Glanville R. J. Jones:
1. The paucity of contemporary evidence
2. The archaeological evidence
3. The evidence of lawbooks
4. The marginal entries in the Book of St Chad
5. Tir gwelyog (hereditary land)
6. Tir cyfrif (reckoned land)
7. Tir corddlan (nucleal land)
8. The overall pattern of land use
9. The integration of upland and lowland for defence
10. Early ploughing and the layout of the 'acre'
Section 6. Anglo-Saxon England to 1042 H. P. R. Finberg:
1. Revolution or evolution?
2. The agrarian landscape in the seventh and eighth centuries
3. English society in the seventh century
4. King Alfred's England
5. The Scandinavian impact
6. The later agrarian landscape
7. The social structure in the Late Old English Period
Select bibliography
Index.