Water Science Reviews 5
The Molecules of Life
Volume 5
$47.99 ( ) USD
Part of Water Science Review
- Editor: Felix Franks
- Date Published: February 2011
- availability: This ISBN is for an eBook version which is distributed on our behalf by a third party.
- format: Adobe eBook Reader
- isbn: 9780511830068
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This volume is devoted to the solution behavior of the molecules of life: lipids, nucleotide bases, amino acids, and sugars. Theory is confronted by experiment and comparisons are made between the properties of molecules in crystals and in solution. Four excellent reviews are included. John and Lois Crowe consider the profound lyotropic effects of water on membrane phospholipids. E. Westhof and D.L. Beveridge discuss hydration of nucleic acids, concluding that the development of an adequate description of the solvation and electrostatic properties of the nucleic acids is essential for modeling and simulation of nucleic acid structures. T.H. Lilley examines the solvation of amino acids and small peptides, with the emphasis on those amino acids present in the proteins of higher organisms. The final contribution, from Felix Franks and J. Raul Grigera, summarizes and analyzes the influence of solvation interactions on the structural, equilibrium and dynamic properties of monomeric and oligomeric polyhydroxy compounds.
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- Date Published: February 2011
- format: Adobe eBook Reader
- isbn: 9780511830068
- availability: This ISBN is for an eBook version which is distributed on our behalf by a third party.
Table of Contents
Foreword
1. Lyotropic effects of water on phospholipids John H. Crowe and Lois M. Crowe
2. Hydration of nucleic acids E. Westhof and D. L. Beveridge
3. The solvation of amino acids and small peptides T. H. Lilley
4. Solution properties of low molecular weight polyhydroxy compounds Felix Franks and J. Raul Grigera
Acknowledgments
Dedication
References.
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